Casa Mexico Tequila Anejo - 750ml SYRAHS or combined with other fine

or combined with other fine beverages

The honey is cold-fermented for three weeks before distillation is done in custom-made stills

where it was most often imbibed

 On the palate it is voluminous

mellower taste

Casa Mexico Tequila Anejo - 750ml SYRAHS or combined with other fineCasa Mexico Tequila Anejo is slow cooked in brick ovens, naturally fermented and double distilled in stainless steel alambique stills with copper tubes, our finished product then rests for a minimum of 12 months in new American White Oak barrels. This transformation allows the product to obtain its exceptional taste and caramel hue through natural processes, which is why we think its one of the best aejo tequilas. Tequila aficionados appreciate the